South Eastern Australia
Australian Cabernet Sauvignon
Beef · Lamb · Poultry
Wolf Blass Eaglehawk Cabernet Sauvignon is a smooth red wine displaying all the hallmarks of classic Cabernet. Dark berries and blackcurrant on the nose follow through to a medium-bodied palate with lingering fruit and a soft tannin finish.
A fruit-driven style with fresh, lifted aromas of dark berries and blackcurrants.
A medium-bodied, juicy palate with up front flavours of blackcurrants and raspberries, supported by savoury oak and following through to a soft tannin finish.